Pancake Syrup

From Allrecipes.com

Ingredients

• 2 cups white sugar
• 1/2 cup brown sugar
• 1 cup water
• 1/2 teaspoon maple flavored extract
• 1 teaspoon vanilla extract

Directions

1. In a saucepan, combine the white sugar, brown sugar and water. Bring to a boil, and cook for about 3 minutes. Stir in the maple extract and vanilla, and remove form the heat. Let cool, and serve at room temperature. Store in a sealed container in the refrigerator. Be aware that it may crystallize a little if the container is not completely airtight.